Gluten-Free Vegan Comfort Food

125 Simple and Satisfying Recipes, from "Mac and Cheese" to Chocolate Cupcakes

Contributors

By Susan O’Brien

Formats and Prices

Price

$11.99

Price

$15.99 CAD

Format

ebook

Format:

ebook $11.99 $15.99 CAD

With at least 30 percent of Americans suffering from gluten sensitivity and the huge interest in vegan and vegetarian lifestyles, the demand for hearty recipes that are free from wheat, gluten, meat, and dairy products has never been greater. Susan O'Brien is back with the sequel to her popular Gluten-Free Vegan—this time featuring quick and easy versions of everyone's favorite comfort food recipes complemented by helpful tips to make your dishes fantastic. Recipes include Pumpkin and Pecan Waffles with Pumpkin Maple Butter, “Mac and Cheese,” Stuffed Bell Peppers, Baked Bean Casserole, Molasses Cookies, Key Lime Pie, and Berry Rice Pudding.

On Sale
Feb 7, 2012
Page Count
248 pages
ISBN-13
9780738215501

Susan O’Brien

About the Author

Susan O’Brien is a gourmet cook, baker, cooking instructor, food coach, and author. Her previous books include Gluten-Free Vegan Comfort Food, The Gluten-Free Vegan, and Gluten-Free, Sugar-Free Cooking. Susan lives in San Clemente, California.

SusanOBrien.org

Learn more about this author