Clueless: The Official Cookbook
Totally Delicious Recipes Inspired by the Film
Contributors
By Kim Laidlaw
Illustrated by Lisa Maltby
Formats and Prices
Price
$27.00Price
$35.00 CADFormat
Format:
- Hardcover $27.00 $35.00 CAD
- ebook $13.99 $17.99 CAD
Also available from:
Witty, charming, privileged Cher Horowitz leads the pack at her Beverly Hills high school in Amy Heckerling’s cult classic Clueless. Through the eyes of style-obsessed Cher, we join in the fun of makeovers, the rollercoaster ride of crushes and friendships, and the social hierarchy of high school. Inspired by the snacks, drinks, and meals highlighted throughout the film, the Southern California healthy eating craze, and the best of the 1990s, the recipes in this official cookbook are tribute to the adventures and calamities of Cher, Dionne, Tai, Murray, Josh, Travis, and all the rest of our favorite Clueless characters.
From take-it-with-you options like Gnarly Skateboarder’s Breakfast Sandos to homemade versions of snack foods that litter the lunch tables at Cher’s school (Off-the-Diet Popcorn, anyone?), the recipes in this cookbook bring the personalities and narrative of Clueless to life alongside images from the film and lush food illustrations.
Some of the featured recipes include:
- Beverly Hills Yogurt Parfaits
- Party in the Valley Pretzel Bites
- Family Dinner Rosemary Focaccia
- Gooey Baked Brie with Crudites
- Total Betty Turkey “Bacon Experience” BLTA
- So-Lo-Cal Chopped Chicken, Avocado, and Herb Salad
- Totally Not Buggin’ Baked Goat Cheese Salad with Herb Vinaigrette and Crostini
- Chuckleheads Asparagus Quiche
- Grade-Changing Grilled Spinach Pesto Chicken Breasts
- Extra Credit Steak Caesar Avocado Wrap
- Tai Lattice Peach Pie
- Cute Plaid Lemon Sugar Cookies
- Full-on Monet Raspberry Vanilla Fro-Yo
- Not-the-Mall-Food-Court Smoothies
- Root Beer “Pool Party” Floats
Genre:
- On Sale
- Apr 2, 2024
- Page Count
- 176 pages
- Publisher
- Running Press
- ISBN-13
- 9780762483686
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use